Presentations are in chronological order.

BREAKOUT SESSIONS

Creative Southeast Schools: Local Food Success Stories

Cassee Olin, Sitka School District [audio] [slideshow]

Jim Parkin, Angoon School [audio]

Jo Dahl, Johnson Youth Center [audio]

 

Food Rules: Permitting and Regulations for Specialty Food Businesses

Sarah Lewis, UAF Cooperative Extension Service, Juneau; Lorinda Lhotka, Alaska Department of Environmental Conservation, Food Safety and Sanitation [audio] [slideshow]

BREAKOUT SESSIONS

Toolkits and Resources for Schools: Local Foods Funding and Education

Danny Consenstein, USDA Farm Service Agency [audio] [slideshow]

Kevin Fochs, Alaska State Future Farmers of America [audio]

 

Food Safety: Farms and Gardens

Lorinda Lhotka, Alaska Department of Environmental Conservation, Food Safety and Sanitation [audio] [slideshow]

BREAKOUT SESSIONS

The Store Outside your Door

Desiree Jackson, Alaska Native Tribal Health Consortium [audio]

 

Ask Your Southeast Extension Agents: Local Resources for Farm & Food Enterprises

Sarah Lewis and Darren Snyder, UAF Cooperative Extension Service, Juneau [audio]

Lunch and Presentation: Building Your Own Soil and Composting Basics
Jodie Anderson, HDR Inc. [audio] [slideshow]

BREAKOUT SESSIONS

From Garbage to Gold: Composting with Students, School, and Community

Meredith Pochardt, Takshunuk Watershed Coalition [audio] [slideshow]

Paul Berry, City of Gustavus [audio] [slideshow]

 

Funding and Finances: Strategies for Local Food Enterprises

Danny Consenstein, USDA Farm Service Agency [audio]

Samia Savell, USDA Natural Resources Conservation Services [audio] [slideshow]

Craig Kasberg, Tidal Vision [audio] [slideshow] [Crowdfunding handout]