by Isabella Haywood | Nov 4, 2020 | About SSP, Partnership News
After three years serving as a catalyst for the Sustainable Southeast Partnership, and two years serving as program director, our dear friend Paul Hackenmueller is leaving Southeast and heading to Vermont to start a new chapter. During his time here, Paul has been a...
by Isabella Haywood | Oct 27, 2020 | Kake, Natural Resource Stewardship
Written by Courtney James, Chad Ward, Ethan Kadake, Brandon Ward, Bree Travica, and Audrey Clavijo Due to the season extension granted by the TRAYLS/YCC partners, we accomplished some great work in our sixth week of the program. The week began with some garden work in...
by Isabella Haywood | Oct 27, 2020 | Kake, Natural Resource Stewardship
Written by Courtney James, Chad Ward, Ethan Kadake, Brandon Ward, Bree Travica, and Audrey Clavijo Wow! Week Number 5 is already at a close! Through this blog, we have updated our readers on what we have been doing each week, but we have not told you much about...
by Isabella Haywood | Oct 7, 2020 | Uncategorized
This year’s annual retreat will be held virtually from October 19-23. Even though we can’t be together in person, we’ll be using Zoom to reconnect as a network and do the important work of building the relationships that allow us to collaborate...
by Lione Clare | Oct 7, 2020 | Food Sustainability, Local Foods Challenge
This year, Brian Leblanc (Pictured above with his wife and daughter) received a grant through Spruce Root and the Sustainable Southeast Partnership funded by the Native American Agriculture Fund Rapid Response Funds. This grant is giving funds to Alaskans who are able...
